Processing of pine nuts

Pine nut oil is obtained by cold pressing*. This oil is the most valuable. It preserves the original taste and benefits of pine nuts.

The content of vitamin E in cedar oil is 5 times higher than that of olive oil. Pine nuts are a source of OMEGA 3-6-9, vitamins A, group B, E, D,
microelements, as well as fatty acids that easily saturate and reduce cholesterol levels and regulate glucose metabolism.

What are the benefits of pine nut oil?

• STRENGTHENS IMMUNITY
• IMPROVES BRAIN FUNCTION
• INCREASES SKIN ELASTICITY
• REDUCES CHOLESTERINE LEVELS
• HELPS IN WEIGHT NORMALIZATION

How to use pine nut oil?

• ACTIVE FOOD SUPPLEMENT
• FILLING READY DISHES
• COSMETIC PROCEDURES

*Cold pressing - pressing pine nut kernels under pressure at a temperature not exceeding 40 C.
The kernels are not crushed or subjected to heat treatment. This preserves the rich taste and beneficial properties in their original form.

?Cedar milk? is a unique drink for strengthening immune system, which contains only pine nut core and water. ?Cedar milk? fully preserves all the nutrients and the taste of pine nut and 95% of it is absorbed by body. Contains no lactose and animal protein.

?Cedar milk? is a unique drink for strengthening immune system, which contains only pine nut core and water. ?Cedar milk? fully preserves all the nutrients and the taste of pine nut and 95% of it is absorbed by body. Contains no lactose and animal protein.

Siberian pine nut is considered the best in the world for its taste qualities and nutrients - vitamins, proteins, carbohydrates and fats. We use only selected nuts, which passes strict quality control: from cone harvest to sorting and putting nuts into sealed packaging, which prevents oxidation, expands shelf life, preserves taste and healthy effects.

Siberian pine nut is considered the best in the world for its taste qualities and nutrients - vitamins, proteins, carbohydrates and fats. We use only selected nuts, which passes strict quality control: from cone harvest to sorting and putting nuts into sealed packaging, which prevents oxidation, expands shelf life, preserves taste and healthy effects.

Siberian pine nut is considered the best in the world for its taste qualities and nutrients - vitamins, proteins, carbohydrates and fats. We use only selected nuts, which passes strict quality control: from cone harvest to sorting and putting nuts into sealed packaging, which prevents oxidation, expands shelf life, preserves taste and healthy effects.