Freeze-dried berrys

Freeze-dried berries are a trend on the healthy food shelf. During the freeze-drying process, the berries are subjected to shock freezing and then vacuum-dried. This method helps to preserve the structural integrity of the berries, as well as the taste, aroma and beneficial properties of the natural product.

SUGAR FREE

Freeze-dried berries are a trend on the healthy food shelf. During the freeze-drying process, the berries are subjected to shock freezing and then vacuum-dried. This method helps to preserve the structural integrity of the berries, as well as the taste, aroma and beneficial properties of the natural product.

SUGAR FREE

Freeze-dried berries are a trend on the healthy food shelf. During the freeze-drying process, the berries are subjected to shock freezing and then vacuum-dried. This method helps to preserve the structural integrity of the berries, as well as the taste, aroma and beneficial properties of the natural product.

SUGAR FREE

Freeze-dried berries are a trend on the healthy food shelf. During the freeze-drying process, the berries are subjected to shock freezing and then vacuum-dried. This method helps to preserve the structural integrity of the berries, as well as the taste, aroma and beneficial properties of the natural product.

SUGAR FREE